Instructions:

• Cook daal in pressure cooker 
• Cook rice separately 
• In a separate pot heat little bit of butter and add chopped onions 
• Saute for 1 min until onions are glossy
• Add Tomatoes and Peas
• Sauté for 3 to 4 minutes and add remaining vegetables 
• Sauté for 3 to 4 minutes and then add 1 cup of water and bit of salt
• Let it cook for close to 10 minutes. 
• Add cooked daal and Bisibele bath powder 
• Simmer it for another 5 mins
• Add cooked rice,  grated coconut , remaining butter and couple of glasses of water and boil it for 8 to 10 mins or n low heat.
• Add chopped cilantro and switch off the flame. 
• Enjoy with some curd rice or raita!